Vegetarian Entrées
Includes Traditional Salad, Assorted Rolls and Butter, Freshly Brewed Coffee, Lemonade and Iced Tea
| Pasta Primavera | $18.95 |
| Broccoli, Cauliflower and Carrots Tossed with a Creamy Alfredo Sauce Bow Tie Pasta | |
| Eggplant Parmesan | $17.95 |
| Breaded Eggplant Slices, topped with Marinara and Mozzarella Cheese | |
| Vegetable Platter | $17.95 |
| Grilled Zucchini, Yellow Squash, Asparagus, Bell Peppers and Mushrooms Served with Herbed Redskin Potatoes Drizzled with Basil Olive Oil | |
| Vegetarian Crepes | $16.95 |
| Julienne Carrots, Zucchini, Yellow Squash and Onion with a Mornay Sauce Surrounded with Fresh Fruit | |
| Stuffed Portabella Mushroom | $17.95 |
| Portabella Mushroom Stuffed with Artichoke and Spinach | |
| Stuffed Bell Pepper | $15.95 |
| Red Bell Pepper Stuffed with Wild Rice, Corn and Mushrooms Served with Herbed Redskin Potatoes | |
All prices are subject to a 20% service charge and applicable sales tax.