Soups & Salads
Traditional Soups | $3.95 Per Cup | ||
| Cream of Broccoli | Chicken Noodle | ||
| Cream of Wild Mushroom | Minestrone | ||
| Cream of Asparagus | Beef Barley | ||
| Cream of Tomato | Beef Vegetable | ||
| Cream of Potato | Garden Vegetable | ||
| Corn Chowder | Cucumber (Cold) | ||
| BLT Soup | Gazpacho (Cold) | ||
| Vichyssoise (Cold) | |||
| Specialty Soups | |||
| New England Clam Chowder | $4.95 Per Cup | Maryland Crab Chowder | $5.50 Per Cup |
| Shrimp Bisque | $5.95 Per Cup | Lobster Bisque | $6.50 Per Cup |
Salads | |||
| Traditional Salad | $3.95 | ||
| Garden Greens with Julienne Carrots, Sliced Red Onions and Tomato Wedge Served with Your Choice of Dressings | |||
| WHCC House Salad | $3.95 | ||
| Field Greens Tossed With Dried Cherries, Pecans, Red Onions, Dry Bleu Cheese and a Whole Grain Honey Mustard Dressing | |||
| Classic Caesar Salad | $4.95 | ||
| Crispy Romaine, Shaved Romano Cheese And Croutons Served With Our Own Caesar Dressing | |||
| Buffalo Mozzarella Salad | $6.50 | ||
| Roma Tomatoes, Fresh Mozzarella On A Bed of Field Greens Drizzled With Balsamic Reduction And Served With Balsamic Vinaigrette | |||
| Spinach and Strawberry Salad | $6.75 | ||
| Served with Toasted Almonds, Red Onions and Raspberry Vinaigrette | |||
A Parmesan Basket May Be Added To Any Salad For $1.50
Maximum of 50 People